Quick Bites

Eatogether Food Hall, SM Megamall

By nickahtolentino - Wednesday, December 11, 2019

Food Park is out of the Market. Food Hall is a new concept but it’s the same concept as the food park the difference is the food stalls have one provider or it’s just from one food group or one company.

I went to the first CASHLESS and instagrammable food hall in town – Eatogether Food Hall in SM Megamall. Just load, tap and eat your way at the stall/ cuisine of your choice. The concept is from Vikings group where they have 12 stalls to choose from.


The area is huge where it can accommodate around a hundred pax. The place is super IG-worthy you won’t have a hard time getting a nice photo there. Here are food to try:

L’Italiano

Rigatoni Pasticciati by L'Italiano. If you really know me I really love pasta but the first stall really disappoints me. Pasticciati is a classic Italian recipe for pasta which involves combining béchamel cream, tomato sauce, and grated cheese together with cooked pasta. It’s super dry and the pasta is not that al dente. I was expecting a bit of creamy taste from the bechamel cream but it taste blunt for me.

Bag of Seafood

Cajun Seafood in a Bag. One of my favorite stalls. Seafood is life, I can eat seafood all day. I’m very specific when it comes to seafood. I love how fresh it was cooked, the shrimp is still fine it’s not overcooked and it’s not undercooked. the flavor is love especially if it’s squeezed with lemon.

Tong Yang Shabu-Shabu Express


One of Viking’s known buffet is Tong Yang. Their hot pot here is not unlimited, but you have the freedom to choose what will be your toppings, soup base, and noodles. The toppings range from 1 peso to 5 pesos per gram, you can cook it by yourself or ask them to cook it for you. I think for that bowl we spend 201 pesos only.


Mien Bao

Mien Bao serves Asian dishes.

I’m actually convincing my friends to try their dumplings but it’s kinda pricey for dumplings and decided to get their Laksa. We tried the Malaysian Prawn Laksa Noodle for P248. The soup is savory rich but I didn’t like the noodle, it was too stiff.

Frituen Batsoy

The most eye-catching dish, Chicharong Bulaklak. The putok batok dish of all the stall. It was best for me. Other than Chicharon Bulaklak they also serve Supreme Batsoy, its a classic Ilonggo soup dish made up of pork offal, crushed pork cracklings, chicken stock, beef loin, and round noodles.

Jeepney Avenue

This is one of their latest stalls. We tried the Paresilog, one of the classic street food for me. I never had this in the street but I always see this back in my college days. The meat was tender and flavorful, it was perfect with the soup. Okay, I did not try it with the rice because I’m too full to have rice. Please have it while it’s hot because of the mall temperature can make accumulate tallow.

Secret Chicken

This stall concept it the famous chicken steak in Taiwan. We tried the Chee-Z, the chicken has cheese toppings but the chicken taste like cumin, I don’t know I’m right but it has spices that I can taste. The chicken was tender and huge, It thought it was boneless though.


Yatai Yakitori Ramen
The menu of this stall doesn’t really look appetizing. But the Chicken Karaage didn’t disappoint me. It was tender and flavorful and actually affordable for it’s serving.

Overall, I love the experience of exploring different kinds of food in one place. It’s a good idea for a group of people who love to share food, All of the food I posted cost around 1,500 and we didn’t consume all the food we ordered. Though we are just 3 that’s why we didn’t finish it.

Eatogether Food Hall

SM Megamall, 2nd Floor Bldg A, Mandaluyong City

Operating Hours: Mon to Sun (10am-10pm)




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