Lazy Sunday and you just to be in bed but you have a visitors coming over, Yummy Tummy PH got you! They will fix your party tray with just one click on their website.

Yummy Tummy PH surely lives up to its name and they do not crimp on the quality and quantity of their ingredients. sulit, masarap at busog na busog ka pa - kita naman sa pics davaaah?! certified takaw-tikim approved, pero more on lamon un nangyari.


Yummy Tummy, owned and managed by Salvanera Foods, is a family-owned business established and registered in 2012.

Salvanera Foods started with its first venture of franchising and has since undergone multiple transformations, including ventures into a packed meals’ delivery service and operating a food kiosk in a building canteen.

Salvanera Foods has and will continue to evolve but it remains true to its beginnings, i.e. the pursuit and passion for culinary expertise.

Her Story

Chef Alaine was a graduate of Communication Arts from the College of the Holy Spirit. After a few years in corporate, she decided to pursue her passion for cooking and enrolled at the Center for Asian Culinary Studies. She completed her Certificate Program in Cooking and Baking Skills (Commercial Cooking NC II) with a Silver Medalist recognition.
Oven-popped Lechon Kawali with liver sauce and vinegar sauce, good for 6-8 person for P1,100. There is a part that is crispy and some are not.

Crispy Bicol Xprezz, good for 6-8 person for P900. Thier version of the Albaynon’s dish topped with crispy pork belly na talagang pagpapawisan ka sa sarap!