PAUL continues to be a family-owned company built on the foundations of time-honored production methods passed down through five generations. A commitment shared in more than 20 countries today with PAUL bakeries in London, Washington, Dubai, Tokyo‚ …
Paul is a French chain of bakery/café restaurants established in 1889 in the town of Croix, in Nord, by Charlemagne Mayot. It specializes in serving French products including bread, crêpes, sandwiches, macarons, soups, cakes, pastries, coffee, wine, and beer.
Don’t be intimidated with their Brand, they have Gusgustastion menu that cost as low as 200 pesos. What to try:
croissant egg mayo
Paul Iced Chocolate Drink
Paul Iced Chocolate Drink 
Strawberry Mint
sisig (open-face sandwich)
Executive degustation - Beef Bourguignon, salad crevettes, flan nature tartine 
crepe meat lasagna. one of my favorite.
duo fish rolade
crepe mango salted caramel 
Mango Mille-Feuille
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