A Tase of Chinatown by Friends and Family

By nickahtolentino - Monday, November 04, 2019

 

I am back in Friends and Family to try their newest menu: The taste of China Town. Have you been to Manila’s Chinatown, Binondo.

Binondo
is a district in Manila and is referred to as the city’s Chinatown and is the world’s oldest Chinatown.

It is the oldest Chinatown in the world, established in 1594 by the Spaniards as a settlement near Intramuros but across the Pasig River for Catholic Chinese, it was positioned so that colonial ruler could keep a close eye on their migrant subjects. It was already a hub of Chinese commerce even before the Spanish colonial period. Binondo is the center of commerce and trade of Manila, where all types of business run by Filipino-Chinese thrive.

They have a lot of food stalls and restaurants around Binondo. Friends and Family are also bringing out our Chinese Friend’s favorite Menu

inspired by the small cafes & tea houses of the world’s oldest famous “Binondo”.

Crab & Corn Egg Drop (PHP175). It’s topped with crispy wonton threads and its already good for sharing, but I can definitely finish this in one sitting!


Sweet & Sour Bola Bola (PHP275). Whenever I visit a Chinese Restaurant I make sure that I order sweet and sour pork and this one’s definitely good. It’s actually shanghai meatballs topped with pineapple, carrots and bell peppers.

Maki Mi (PHP250). This Maki Soup with Egg Noodles and Fried Pork is already good as it is but make sure to add in the black vinegar as it’ll make it flavorful.

Maki & Kiampung Combo (PHP350). This is an all-day meal and I can have this 3 or maybe 4 times a day! Lol Maki Soup served with a single portion of Kiampung Rice.

5 Treasures Kiampong Claypot Rice (PHP295). Here’s a bigger version of the Kiampung Rice mentioned above. It is topped with Chinese Sausage, Omelette, Peanuts, Pickled Mustard Greens, Thinly-Sliced Pork Humba and perfectly paired with Sunshine Hot Sauce!

Chili Garlic Mixed Seafood Japchae (PHP395). My friends know me too well that I am really into Korean Food! I got so happy that Japchae was served. :P This Mixed Seafood Japchae is laced with Xiao Xing wine and topped with fried chilies and garlic.

Honey Lemon Chicken (PHP295). Definitely one of my faves because of the chicken skin! I like that the chicken skin is still crispy even though it’s already soaked in Honey Lemon. This is indeed A MUST TRY! I wasn’t able to control myself as I think, I ate almost (or not) of the chicken skins. (Sorry, friends! Lol)

Torta De Cangrejo (PHP350). Crab Omelette! It has carrots, peas, and wansoy plus its topped with a superior sauce.

3 Kinds of Buchi (PHP120). I’m not a fan of buchi, but I swear this is something! It’s the first time that I enjoyed eating buchi that I would definitely ask for more if given the chance. HAHA. My personal fave would be the one with Flattop and Salted Egg Cheese Dulce Filling.

Cold Almond Jelly (PHP120)

Cold Mango Sago (PHP195)

Friends and Family is always a favorite and I always recommend it to my friends. Everything is so good and everything is worth the price.






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